This quick and easy dinner takes a cheap cut and turns it into a delicious bbq dinner, no grill required.

Low carb and vegetarian, this cauliflower dish will have the kids begging for more and you might even want to lick the bowl. (I did!)

Borrowed from the dinner tables of Japan and turned into a commuter sandwich, this classic hits all the right spots. 

This Katsu Sauce will have you coming back over and over again. And possibly putting it on everything!

This fresh take on a southern summer staple will have the family begging for more. A complete vegetarian meal, this dish would be great over or under you favorite meats, grains, and pastas. Serves 6.

Delicious, flaky and tangy. Everything you need to hold up to the fresh berry flavors of summer! Top with fresh cream and you can’t go wrong!

Perfect for a veggie rich dinner, this salad satisfies in the dead of winter and heat of summer. Pair with margaritas, chips and salsa, and your favorite merengue music for a party!

Dinner Rolls

Need a quick starch with dinner? These rustic rolls are perfect alongside a roast, buttered and garliced like pandesal, or served with soft cheeses and jams. These will be a hit at your dinner table!

Spam Musubi

Canned ham has made its mark on America and Hawaiians have done it best.

Pork Neck Bone Ragout

A commonly overlooked cut of meat becomes a silky sauce in this southern favorite. Served over rice or pasta, this dish is sure to satisfy and impress.

French Baguette

Lovingly hand-crafted baguettes make a perfect crouton, garlic bread, or banh mi roll.

Although this may seem like a lot of work for a “simple” bread recipe, the longer proofing time allows for a rich deep flavor to develop as the yeast works its magic. Perfect for dipping in seasoned olive oil, spreading with fresh cultured butter, or slicing in for a wonderful Banh Mi sandwich using the left over Char Siu Pork.